Rhubarb & Vanilla

Rhubarb & Vanilla

The first jam I ever took to the Farmers Market and still a huge favorite. Delicious on scones for breakfast or over ice cream and/or pound cake for a simple dessert. We use local rhubarb as well as all that we grow at Vista D’oro, not nearly enough! We also use whole vanilla beans. simple... but good!

Ingredients:
Rhubarb, Sugar, Vanilla Beans, Lemon Juice

Price: 
$9.95

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